The Baked Mixed Nuts Mooncake is a delightful pastry that showcases a mixture of assorted nuts for a satisfying crunch. This traditional treat is crafted with a blend of flavourful nuts such as almonds, walnuts, and cashews, providing a delightful texture and nutty taste. The crust is perfectly baked to a golden brown, encasing the delectable nutty filling. Please note that this version is not gluten-free, making it a choice for those without gluten sensitivities. The Baked Mixed Nuts Mooncake is a classic indulgence that celebrates the richness of nuts and is perfect for sharing during festive occasions.