The Baked Mixed Nuts with Brandy Mooncake is a gluten-free pastry that tantalizes the taste buds with a delightful blend of mixed nuts and a hint of brandy. This delectable treat features a medley of crunchy nuts, including almonds, walnuts, and cashews, combined with a touch of brandy-infused sweetness. Made with gluten-free ingredients, it caters to those with gluten sensitivities or dietary preferences. Each bite offers a satisfying crunch and a burst of flavors from the mixed nuts, perfectly complemented by the subtle warmth of brandy. The Baked Mixed Nuts with Brandy Mooncake is a gluten-free indulgence that allows everyone to enjoy the irresistible combination of textures and flavors in this exquisite mooncake.