The Snow Blue Pea Lotus Mooncake is a visually captivating pastry that appeals to both the eyes and taste buds. This delightful mooncake features a smooth and creamy lotus seed paste filling infused with the subtle floral essence of the blue pea flower. The crust is expertly baked to a golden brown, encapsulating the flavourful lotus filling. It’s important to note that this version is not gluten-free and may contain gluten-containing ingredients. However, it is suitable for vegetarians, allowing them to relish the unique flavours and celebrate the festive season with this visually stunning mooncake. Order our Snow Blue Pea Lotus Mooncake today and enjoy a truly special and memorable indulgence!